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1 сух
1. dryгеогр. и arid(за дърво) dry, deadсух климат a dry climateсух хляб dry/stale breadсух и сладки biscuitsсухи плодове dried fruit(s)сухо грозде raisinsсух фасул/боб haricot/dry beansсуха кашлица a dry coughсух студ вж. студсуха зидария a stone wall built without mortarсуха дести лация dry/destructive distillationсух елемент ел. dry pile/batteryсуха игла изк. dry-pointгравирам със сух игла dry-point2. (слаб, мършав) lean. meagre, stringy; spare; dried-up3. прен. (скучен) dry, dull, aridсухо вино a dry vineсуха храна a picnic lunchсух тон a matter-of-fact tone* * *сух,прил.1. dry; геогр. arid; (за дърво) dry, dead; гравирам със \суха игла dry-point; \сух елемент ел. dry pile/battery; \сух климат dry climate; \сух хляб dry/stale bread; \суха игла изк. dry-point; \суха кашлица dry cough; hack, hacking cough; \суха храна sack lunch; \сухи плодове dried fruit(s); \сухо грозде raisins; \сухо цвете immortelle, everlasting(flower); съвсем \сух as dry as a bone/a chip/tinder;3. прен. ( скучен) dry, dull, arid; • излизам \сух от водата come off clear; \сух тон a matter-of-fact tone; \суха храна a picnic lunch; \сухо вино a dry wine.* * *dry: сух bread - сух хляб, сух wine - сухо вино; arid (и геогр.); brut (за вино); droughty ; hacking (за кашлица); matter-of-fact (за тон, реч); prosy (мършав); sec (за вино); spare (за телосложение)* * *1. (за дърво) dry, dead 2. (слаб, мършав) lean. meagre, stringy;spare;dried-up 3. dry 4. СУХ док dry-dock, graving-dock, СУХа пара dry steam 5. СУХ елемент ел. dry pile/battery 6. СУХ и пари, СУХа пара;hard/spot cash;ready/good money 7. СУХ и сладки biscuits 8. СУХ климат a dry climate 9. СУХ студ вж. студ 10. СУХ тон a matter-of-fact tone 11. СУХ фасул/боб haricot/dry beans 12. СУХ хляб dry/stale bread 13. СУХa дести лация dry/destructive distillation 14. СУХa игла изк. dry-point 15. СУХa храна a picnic lunch 16. СУХo вино a dry vine 17. СУХo грозде raisins 18. СУХа зидария а stone wall built without mortar 19. СУХа кашлица a dry cough 20. СУХи плодове dried fruit(s) 21. геогр. и arid 22. гравирам със СУХ игла dry-point 23. излизам СУХ от водата come off clear 24. прен. (скучен) dry, dull, arid 25. съвсем СУХ as dry as a bone/a chip/tender 26. ям СУХ хляб have nothing to eat but bread -
2 zerstoßen
v/t (unreg.) crush; im Mörser: pound* * *to pound ( Verb)* * *zer|sto|ßen ptp zerstoßenvt irreg1) (= zerkleinern) to crush; (im Mörser) to pound, to grindzerstóßenes Eis — crushed ice
2) (= durch Stoßen beschädigen) to damage; Leder, Schuh to scuff* * *(to break up (a substance) into powder or liquid: She pounded the dried herbs.) pound* * *zer·sto·ßen *Gewürze im Mörser \zerstoßen to grind spices using a pestle and mortar* * ** * ** * ** * *adj.pounded adj. v.to crush v. -
3 पृथुक
pṛíthukam. n. rice orﾠ grain flattened;
rice scalded with hot water andﾠ then dried over a fire andﾠ ground in a mortar TBr. BhP. Suṡr. ( alsoﾠ - taṇḍula Āp. BhP.);
m. a boy, the young of any animal Hariv. Ṡiṡ. etc.;
pl. a species of grain Car. ;
v.l. for pṛithu-ga VP. ;
(ā) f. a girl L. ;
a species of plant (= hiṅgu-pattrī) L.
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4 charoset
(Alternate spelling: haroseth)( JEWISH)Mixture of apples, cinnamon, honey and wine (Ashkenazic version) or dried fruits and raisins (Sephardic version) eaten on Passover. Symbol of the mortar used by the Israelites while they were slaves in Egypt. A paste made of apples, pears, nuts and wine, in which the maror is dipped. -
5 Cai Lun (Tsai Lun)
SUBJECT AREA: Paper and printing[br]b. c.57 AD Chinad. c.121 AD China[br]Chinese Director of Imperial Workshops who is usually credited with the invention of paper.[br]He was a confidential secretary to the Emperor. He became Director of the Imperial Workshops and he is said to have invented, or sponsored the invention of, paper around the year 105 AD. Recent studies, however, suggest that paper was already known in China two centuries earlier. The method of making it has hardly varied in principle since that time. The raw materials, then usually old fishing nets and clothing rags, were boiled with water, to which alkali in the form of wood ash was sometimes added. The resulting pulp was then beaten in a stone mortar with a stone or a wooden mallet. The pulp was then mixed and stirred with a large amount of water, and a sieve or mould (formed on a wooden frame carrying a mat of thin reeds sewn together) was dipped into it and was shaken to help the fibres in the layer of pulp to interlock and thus form a sheet of paper. The rest of the process consisted, then as now, of getting rid of the water: the sheets of paper were dried and bleached by leaving them to lie in the sun.Some of China's many inventions were achieved independently in Western Europe, but it seems that Europe's knowledge of papermaking stems from the Chinese. It was not until the eighth century that it passed into the Islamic world and so, first by contact with the Moors in Spain in the twelfth century, into Western Europe.Cai Lun was later made a marquis. Further promotion followed when he was regarded as the god of papermaking.[br]Further ReadingJ.Needham, 1985, Science and Civilisation in China, Cambridge: Cambridge University Press, Vol. V (1): Clerks and Craftsmen in China and the West, 1970.LRD
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